WHAT'S NEW?
WILD Columbia RIVER
king salmon
Wild King Salmon, also known as 'Chinook' Salmon, are renowned for their rich marbling and incredible flavor, developed from the fat reserves they build for their journey upstream along one of the longest river systems in North America.
WILD MEXICAN
white sea bass
With summer comes the return of our seasonal favorite, the ghost of the coast—the White Sea Bass. Enjoy it now with bright, warm-weather flavors, like our Lemon Nut Crusted preparation.
WILD MARYLAND
soft shell crab
With warmer weather, watermen have begun harvesting Soft Shell Blue Crabs. Flown in alive just after molting, these tender crabs arrive at our restaurants several times a week, ready to be enjoyed.
Wild PACIFIC
halibut
The world's largest species of flatfish is here, all the way from the central Gulf of Alaska! We offer several preparations during the season, including pan-seared, grilled and Macadamia nut-crusted Halibut.
KIDS LOVE US
world class
kids menu
Our Kids Menu features eight pages of activities, including temporary tattoos and stamps. Your kids will want to bring the cup home with them too! We don't ever reuse Kids Menus, and we recycle all of our crayons after one use.
join our team
We're growing, and we're actively looking for passionate new cooks and crewmembers. Visit this link to learn more about our company!
